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Come be a part of the most unique restaurant team in the Napa Valley! The menu at Acacia House captures the prevailing seasonal sensibility of California's wine country, highlighted by Chef Chris Cosentinos flair for the unexpected. Service elements, executed by the pedigreed hotelier team from Las Alcobas, will be characterized by a warm, intuitive approach for a re-imagined and holistic Napa Valley dining experience. Competitive wages and benefits.
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