The Hilton Rotterdam is located within walking distance of Rotterdams major conference locations, central railway station and shopping areas. Our facilities include Roots that offers a place to lunch, dine and relax.
Hilton Hotels & Resorts is one of the most recognized names in the industry. The brand continues to be the innovative, forward-thinking global leader of hospitality. With products and services that meet the needs of tomorrow's savvy global travellers, we shape experiences in which every Guest feels cared for, valued, and respected.
If you understand the importance of upholding a brands reputation and value the effort it takes to provide a globally recognized hospitality experience, you may be just the person we are looking for to work as a Team Member at Hilton Rotterdam. Because at Hilton Hotels & Resorts we promise an exceptional Guest experience every time.
As Demi Chef de Partie, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Team Member experience. A Demi Chef de Partie would also be required to assist with food cost controls.
Specifically, you will be responsible for performing the following tasks to the highest standards:
- Independent management of the assigned posts in the kitchen area
- Prepare and present high quality dishes within company guidelines
- Responsible for complete mise en place, as well as the ordering of goods for the requirements of the post
- Give instructions to and manage the Commis de Cuisine and kitchen apprentices
- Promote team spirit and motivate other team members to achieve the highest standards of quality
- Ensure food stuffs are of a good quality and stored correctly
- Always know all activities and special promotions within the hotel
- Know all HACCP rules and regulations
- Be environmentally aware