Food Service Worker-Ephrata-Part time-day/evening
General Summary:Under the direct supervision of the Food Services Team Leader, performs a variety of routine duties related to the preparation and serving of food. Cleans kitchen area and cooking utensils. Performs a variety of routine duties in the cafeteria to prepare equipment and foods for service. Serves food and cleans up after meals following established practices and procedures. Serves on tray line. May operate cash register as needed including receiving payment from visitors and staff, balancing the cash drawer after each meal and compiling information for required reports
Duties and Responsibilities:The following are essential job accountabilities: 1 Sets up and serves patient trays in accordance with established schedule and procedures. 2 Works on central tray line and assists with patient tray set up and preparation. 3 Prepares, loads, transports, and cleans food carts. 4 Prepares and sets up steam table, serving line and menu board. Obtains and places dishes, silverware, hot and cold foods, baked goods, beverages, desserts, and condiments. 5 Reviews menu and assembles food and supplies as needed for daily salad and cold foods preparation. 6 Prepares salad mixes and sandwich spreads such as tuna, salmon, egg, and chicken involving tasks such as selecting, measuring, grinding, slicing, and mixing ingredients. 7 Prepares salad plates and tossed salads by portioning out mixes and adding salad vegetables as well as cutting and mixing the various salad vegetables. 8 Prepares sandwiches and specialty items as directed. 9 Washes and cuts vegetables and fruits according to procedures. 10 Alerts supervisor to problems and needs concerning equipment and food supplies. Detects and reports spoiled or unattractive food, defective supplies/equipment or other unusual conditions. 11 Serves food as directed. 12 Operates dishwasher to ensure all dishes and utensils are clean. 13 Carries dishes and foods between kitchen and serving lines. 14 Participates in post-meal cleanup tasks as assigned or directed. 15 Collects, processes, and disposes of trash, cans, bottles, and similar debris and transports to disposal area.
WellSpan Health is an integrated health system that serves the communities of central Pennsylvania and northern Maryland. The organization is comprised of a multi-specialty medical group of more than 850 physicians and advanced practice clinicians, a home care organization, six respected hospitals, more than 15,000 employees, and 160 patient care locations. The region's only accredited Level 1 Trauma Center and Primary Stroke Center with an endovascular neurosurgery program. WellSpan is consistently recognized by IMS Health as one of the Top 100 Integrated Health Networks in the United States and has been recognized by Health Imaging and IT as one of the nation's "Top 25 Connected Healthcare Facilities." IMS Health is the leading provider of information services and technology for the healthcare industry.
WellSpan Health facilities are located in multiple counties across south central Pennsylvania and northern Maryland, all offering an ideal living environment to match the quality of work-life balance you're seeking. The area offers abundant outdoor and cultural activities, including restaurants, theatre, golf courses, hiking trails, water sports and historic tours. Additionally, our communities are a short drive from several, large metropolitan areas including the Baltimore/DC metro area and Philadelphia.
If you value a strong sense of community, the more palatable pace of rural living, and the convenience of a workplace close to home, you'll realize the advantages of considering WellSpan Health as part of your future.
Kitchen work to include delivering and picking up trays from patient rooms, picking up menus, helping patients with meal selection, washing dishes, etc
Ephrata, Pennsylvania, United States
Additional Scheduling Info
Mon-Fri, 3:30-7:15pm, weekend rotation (6am-2:30pm and 10am-6:30pm)